Bresc BV

Manchego with pickled gel and Chipotle Alioli

Manchego with pickled gel and Chipotle Alioli

Used bresc products

Ingredients

10
  • 10 crostini
  • 10 slices of Manchego cheese
  • 50 grams of pickle gel
  • 100 grams of Bresc Alioli Chipotle

Preparation method

Top 10 crostini with the Manchego and garnish with the pickle gel and chipotle alioli. Garnish with a suitable cress.

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